BLT Burritos Recipe
- 3 cups shredded lettuce
- 1-1/2 cups diced fresh tomatoes
- 12 bacon strips, cooked and crumbled
- 1/4 cup mayonnaise
- 1/8 teaspoon pepper
- 4 flour tortillas (10 inches), warmed
- 1. In a large bowl, combine the first five ingredients. Spoon down the center of each tortilla; fold the ends and sides over filling and roll up. Serve immediately. Yield: 4 servings.
1 each: 444 calories, 25g fat (6g saturated fat), 21mg cholesterol, 781mg sodium, 36g carbohydrate (3g sugars, 8g fiber), 13g protein .
Reviews for BLT Burritos
"Fantastic fast simple meal that my whole family LOVED!"