Show Subscription Form




Black Forest Waffles Recipe
Black Forest Waffles Recipe photo by Taste of Home

Black Forest Waffles Recipe

Read Reviews (1)
3 1
Publisher Photo
With their dark chocolate flavor and cherry and cream topping, these waffles add a fancy touch to brunch with very little effort. —Edith Johnson, Fruita, Colorado
TOTAL TIME: Prep/Total Time: 30 min.
MAKES:5 servings
TOTAL TIME: Prep/Total Time: 30 min.
MAKES: 5 servings

Ingredients

  • 1 cup heavy whipping cream
  • 3 tablespoons confectioners' sugar
  • 2 ounces unsweetened chocolate, chopped
  • 3 tablespoons shortening
  • 1-3/4 cups cake flour
  • 6 tablespoons sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 2 Eggland's Best Eggs, separated
  • 1 cup milk
  • 1 can (21 ounces) cherry pie filling
  • Chocolate sprinkles or fresh mint, optional

Nutritional Facts

1 serving equals 706 calories, 32 g fat (16 g saturated fat), 157 mg cholesterol, 567 mg sodium, 96 g carbohydrate, 2 g fiber, 10 g protein.

Directions

  1. In a small bowl, beat cream until it begins to thicken. Add confectioners' sugar; beat until soft peaks form. Refrigerate until serving.
  2. In a microwave, melt chocolate and shortening; stir until smooth. Cool slightly. In a large bowl, whisk flour, sugar, baking powder and salt. In another bowl, whisk egg yolks and milk until blended. Stir in chocolate mixture. Add to dry ingredients; stir just until moistened.
  3. In a clean bowl, beat egg whites until stiff but not dry. Fold into batter. Bake in a preheated waffle iron according to manufacturer's directions until set.
  4. Serve with whipped cream and pie filling. If desired, top with sprinkles. Yield: 5 waffles.
Originally published as Black Forest Waffles in Country Woman Christmas Annual 1998, p11

Nutritional Facts

1 serving equals 706 calories, 32 g fat (16 g saturated fat), 157 mg cholesterol, 567 mg sodium, 96 g carbohydrate, 2 g fiber, 10 g protein.

Reviews for Black Forest Waffles(1)

AVERAGE RATING
   (2)
RATING DISTRIBUTION
5 Star
 (0)
4 Star
 (1)
3 Star
 (0)
2 Star
 (1)
1 Star
 (0)
MY REVIEW
Please Log In or Join to add a rating and review.
Click stars to rate
""
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Sort By :
MY REVIEW
Reviewed Dec. 9, 2013

I didn't care for this recipe. The chocolate mixture clumped even though I cooled it first before adding it in. The chocolate flavor wasn't strong enough. I'm a big chocolate fan, but next time I'll make regular waffles and top with cherries, whipped cream and a few chocolate chips.

Loading Image
Advertise with us
ADVERTISEMENT

Contests & Promotions

Contests & Promotions

Follow Us

Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT