Black & White Cereal Treats Recipe
Black & White Cereal Treats Recipe photo by Taste of Home

Black & White Cereal Treats Recipe

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When my daughter was just 7 years old, she had the brilliant idea of adding Oreo cookies to cereal treats. Now 24, she still asks for them on occasion; they're that good. —Tammy Phoenix, Ava, Illinois
TOTAL TIME: Prep: 10 min. Cook: 10 min. + cooling
MAKES:24 servings
TOTAL TIME: Prep: 10 min. Cook: 10 min. + cooling
MAKES: 24 servings


  • 1/4 cup butter, cubed
  • 8 cups miniature marshmallows
  • 6 cups Rice Krispies
  • 2-1/2 cups chopped double-stuffed Oreo cookies (about 16), divided
  • 1-1/3 cups white baking chips, melted

Nutritional Facts

1 bar: 189 calories, 7g fat (4g saturated fat), 6mg cholesterol, 123mg sodium, 31g carbohydrate (19g sugars, trace fiber), 2g protein


  1. In a Dutch oven, melt butter over medium heat. Add marshmallows; cook and stir until melted. Remove from heat. Stir in cereal and 2 cups Oreos. Press into a greased 13x9-in. baking pan.
  2. Spread melted baking chips over top; sprinkle with remaining Oreos, pressing gently to adhere. Cool to room temperature. Cut into bars. Yield: 2 dozen.
Originally published as Black & White Cereal Treats in Simple & Delicious August/September 2013, p42

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Reviewed Sep. 13, 2015

"These were a great party treat! Even though I did not have quite enough cereal and only about half the amount of Oreos the end result still turned out cute. As a volunteer food editor for Taste of Home I enjoy making classic dishes with a new twist."

Reviewed May. 17, 2015

"Good and extremely easy to make. Nothing wrong with the recipe, just not exactly a huge cookies and cream fan. If you are, then you should try this."

Reviewed Feb. 3, 2015

"I made these for my Grandson's Birthday. They we're a big hit, I heard "Awesome" & " These are as good as the cake!!" Will definitely make them again."

Reviewed Sep. 28, 2014

"I will not be making these again. I had a hard time getting the white chocolate to melt. The Oreos on top would not stay, even though I pressed them down. When I cut a piece, most of the topping falls off. They were more trouble than they're worth."

Reviewed Sep. 26, 2014

"Wow these are delicious!! I didn't have white chocolate chips so I used regular chocolate chips and took a tray of them to my son's baseball practice. I figured the boys would enjoy them but the dads & moms were going in for seconds as well! Thanks for the great recipe."

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