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Best Scrambled Eggs Recipe

Best Scrambled Eggs Recipe

They don’t call them the best for nothing. Some people are skeptical about trying these eggs, but once they do, they’re hooked for life. —Laurie Tietze, Longview, Texas
TOTAL TIME: Prep/Total Time: 20 min. YIELD:4 servings


  • 8 eggs
  • 5 slices process American cheese, chopped
  • 1/4 cup cubed fully cooked ham
  • 1/4 cup 2% milk
  • 1 tablespoon spicy brown mustard
  • 1/8 teaspoon salt
  • 1/8 teaspoon pepper


  • 1. Heat a nonstick skillet coated with cooking spray over medium heat. Whisk all the ingredients; add to skillet. Cook and stir until set. Yield: 4 servings.

Nutritional Facts

3/4 cup equals 262 calories, 18 g fat (8 g saturated fat), 449 mg cholesterol, 760 mg sodium, 4 g carbohydrate, trace fiber, 20 g protein.

Reviews for Best Scrambled Eggs

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Reviewed Apr. 10, 2012

"The addition of the mustard was nice... May add a little more next time to bring the flavor out even more."

Reviewed Mar. 2, 2012

"Very good. With the ham and cheese did not add more salt."

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