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Berry Smoothie Pie Recipe

Berry Smoothie Pie Recipe

This refreshing dessert is so beautiful and tastes sensational. Your family will love it, just like mine! —Jill Bonanno, Prineville, Oregon
TOTAL TIME: Prep: 10 min. + chilling YIELD:6 servings

Ingredients

  • 1 package (.3 ounce) sugar-free strawberry gelatin
  • 1/3 cup reduced-calorie reduced-sugar cranberry juice
  • 3/4 cup (6 ounces) raspberry yogurt
  • 3 cups chopped fresh strawberries
  • 1 reduced-fat graham cracker crust (8 inches)
  • Fat-free whipped topping, optional

Directions

  • 1. In a small microwave-safe bowl, sprinkle gelatin over cranberry juice; let stand for 1 minute. Microwave on high for 40 seconds; stir. Let stand for 1 minute or until gelatin is completely dissolved.
  • 2. In a blender, combine the gelatin mixture, yogurt and strawberries; cover and process until blended. Pour into crust. Refrigerate for 4 hours or until set. Serve with whipped topping if desired. Yield: 6 servings.

Nutritional Facts

1 piece: 194 calories, 5g fat (2g saturated fat), 1mg cholesterol, 174mg sodium, 34g carbohydrate (19g sugars, 2g fiber), 4g protein. Diabetic Exchanges: 1 starch, 1 fruit.

Reviews for Berry Smoothie Pie

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MY REVIEW
MJPF User ID: 6507553 154514
Reviewed Jun. 21, 2014

"Only a few ingredients and steps, always attractive to me. The only "gelatin" as such that I could find was unflavored, so I used strawberry jello - to no ill affects. I also used strawberry Grreek-style yogurt which made it rich. It's really satisfying and very healthy."

MY REVIEW
lcheidorn@windstream.net User ID: 4004748 171327
Reviewed Jun. 11, 2014

"Just made it for the second time. Easy to prepare and doesn't take a lot of hard to find ingredients. The first time I used a smaller crust and had leftover filling and I think I like it better without the crust. It would make a great layer in a parfait maybe with vanilla yogurt and granola for the other layers."

MY REVIEW
grannybruzie User ID: 6378459 106234
Reviewed Jun. 8, 2014

"Just made this using lemon and blueberries.......can't wait to try it. Sounds delicious !!!!!!!!!!! Giving a 5 star rating cause I think it deserves it !!!!!"

MY REVIEW
hchambers User ID: 7140928 171326
Reviewed Jun. 5, 2014

"This is a refreshing dessert. I did not use any sugar free or low calorie products as we do not like them in my house. You can play around with the fruits, I have done this with blueberries as well."

MY REVIEW
mrsnelson1530 User ID: 7105707 78783
Reviewed Feb. 22, 2013

"Easy & slightly tart, maybe 1 table spoon of sugar for all you sweet fans"

MY REVIEW
candersen3838 User ID: 5675433 96353
Reviewed Jul. 12, 2012

"I like it better just as a sorbet. I had extra filling and froze it in a glass bowl. It was better than the pie!"

MY REVIEW
jsouba User ID: 1788691 171321
Reviewed Jul. 12, 2010

"There were a few ingredients i substituted since I didn't have them in the house like black cherry jello, grape juice and used a different kind of yogurt and it turned out great! Delicious, healthy and its a big piece for only 200 calories!!"

MY REVIEW
mangosoco User ID: 3237983 106152
Reviewed Jul. 3, 2010

"Very popular with healthy and traditional eaters!"

MY REVIEW
tmcdiffitt User ID: 3192673 152427
Reviewed Jun. 22, 2010

"This recipe is so easy to do and the fresh taste is simply delicious. Once the pie was set up, it disappeared very quickly."

MY REVIEW
Lady Zaire User ID: 4666450 166680
Reviewed Jun. 21, 2010

"Made two pies yesterday for Father's Day. BIG HIT with young and old. Everyone asked for recipe. Will definitely be making again."

MY REVIEW
blais User ID: 2963818 96350
Reviewed Jun. 21, 2010

"I took to potluck ,made in spring form pan ,everybody liked it, and so easy to make.-Lurl"

MY REVIEW
mamma482__MN User ID: 153984 129169
Reviewed Jun. 20, 2010

"Wonderfully light and delicious. My family loved it. How could something so easy to so very good."

MY REVIEW
jennidw User ID: 2531705 129168
Reviewed Jun. 19, 2010

"this pie was very tasty and so guilt-free! If I make it again, though, I will brush the crust with egg whites and bake for 5 minutes to get it a bit crisper."

MY REVIEW
meg123 User ID: 2963606 209020
Reviewed Jun. 17, 2010

"Easy to make, smooth, and refreshing! Loved it, and will make again, only I will make two next time. It went quickly!"

MY REVIEW
lchickie User ID: 4988065 154511
Reviewed Jun. 17, 2010

"This was not very well received by my grandson."

MY REVIEW
tmreth User ID: 1466419 166679
Reviewed Jun. 17, 2010

"I've made this recipe twice and it has been delicious and beautiful both times."

MY REVIEW
puidokasfamily User ID: 1421949 152401
Reviewed Jun. 17, 2010

"Tastes like strawberry shortcake! My family loved it."

MY REVIEW
bdmmbp User ID: 4800421 96431
Reviewed Jun. 17, 2010

"Excellent - its a keeper"

MY REVIEW
GinnyB. User ID: 276081 78781
Reviewed Jun. 17, 2010

"It was good, nothing out of this world. Will make again when we are looking for a low calorie dessert."

MY REVIEW
JoyceOlson User ID: 407056 97907
Reviewed Jun. 17, 2010

"I made the pie and it is delicious. I'll make it again. Joyce Olson"

MY REVIEW
forlib User ID: 4630535 166671
Reviewed Jun. 17, 2010

"Very good and refreshing pie. Not overly sweet."

MY REVIEW
fredaji User ID: 1765157 154510
Reviewed Jun. 17, 2010

"This was a wonderful recipe. My entire family loved it. Definitely making again. With blackberries and whipped topping, perfect for the 4th of July."

MY REVIEW
branna User ID: 5187579 78777
Reviewed Jun. 16, 2010

"This pie looked perfect when I finished pouring it in the shell. It started setting up right away and I went ahead and chilled it. But upon serving time, the whole thing was nothing but mush. Completely fell apart. It did taste good, though."

MY REVIEW
vhad1224 User ID: 1480667 97906
Reviewed Jun. 13, 2010

"Made this for my son who is diabetic. He came over for dinner with his family. Everyone loved it even the kids! It is light and refreshing and the best, it's guilt free. :)"

MY REVIEW
wjb2 User ID: 3200021 168342
Reviewed Jun. 12, 2010

"this pie recipe was very very good and I will make it again. It was easy to make."

MY REVIEW
msmitch User ID: 3433338 96429
Reviewed Jun. 10, 2010

"What would be the fat content and/or sugar if I used fat free yogurt? and sugar free juice?"

MY REVIEW
quiltglo User ID: 3601642 128937
Reviewed Jun. 10, 2010

"I whipped in some lite Cool Whip and it was delicious"

MY REVIEW
tinaoocumma@hotmail.com User ID: 4741133 152381
Reviewed Jan. 29, 2010

"This tastes just like a smoothie! My entire family loved it! I will definately make again!"

MY REVIEW
erinl228 User ID: 2668052 166344
Reviewed Jul. 24, 2009

"Instead of cranberry juice, I used cranberry raspberry juice cocktail. It was delicious!"

MY REVIEW
mrsnpierce User ID: 2554138 154496
Reviewed Jan. 1, 2009

"Very easy and tasty! I make this pie quite frequently, especially for those concerned about eating too much sugar."

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