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Berry Cheesecake Parfaits Recipe
Berry Cheesecake Parfaits Recipe photo by Taste of Home

Berry Cheesecake Parfaits Recipe

Publisher Photo
I can serve up this easy dessert in no time. Impressive and delicious, it seems to be just the right touch after a full meal. We also recommend it as a great midnight snack. -Joyce Mart, Wichita, Kansas
TOTAL TIME: Prep/Total Time: 10 min.
MAKES:4 servings
TOTAL TIME: Prep/Total Time: 10 min.
MAKES: 4 servings

Ingredients

  • 1 package (8 ounces) cream cheese, softened
  • 2 to 4 tablespoons sugar
  • 1/2 cup vanilla yogurt
  • 2 cups fresh raspberries or berries of your choice
  • 1/2 cup graham cracker crumbs (8 squares)

Nutritional Facts

1 serving (1 each) equals 328 calories, 22 g fat (13 g saturated fat), 65 mg cholesterol, 251 mg sodium, 27 g carbohydrate, 4 g fiber, 7 g protein.

Directions

  1. In a large bowl, beat cream cheese and sugar until smooth. Stir in yogurt.
  2. In four dessert glasses or bowls, alternate layers of berries, cream cheese mixture and cracker crumbs. Serve immediately or refrigerate for up to 8 hours. Yield: 4 servings.
Originally published as Berry Cheesecake Parfaits in Reminisce March/April 2001, p49

Nutritional Facts

1 serving (1 each) equals 328 calories, 22 g fat (13 g saturated fat), 65 mg cholesterol, 251 mg sodium, 27 g carbohydrate, 4 g fiber, 7 g protein.

Reviews for Berry Cheesecake Parfaits

AVERAGE RATING
   (3)
RATING DISTRIBUTION
5 Star
 (2)
4 Star
 (0)
3 Star
 (1)
2 Star
 (0)
1 Star
 (0)
MY REVIEW
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MY REVIEW
Reviewed Jun. 30, 2013

"This was nice and easy but nothing special."

MY REVIEW
Reviewed Mar. 23, 2012

"I made this using crumbled vanilla wafers instead of the graham crackers and used blackberries and it was delicious and easy! My family requests this on a regular basis!"

MY REVIEW
Reviewed Apr. 11, 2011

"Yummy! I used a 1 lb package of blackberries. So refreshing!

~ Theresa"

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