To Make Ahead: Swedish cream needs to be made the day before and refrigerated overnight.
Editor's Note:These mini pastries can also be served in puff pastry shells. For six servings, bake frozen puff pastry shells according to package directions and cool. Fill shells with 1/3 cup Swedish cream and 1/4 cup of berries.
Nutritional Facts: 1 tartlet equals 77 calories, 5 g fat (3 g saturated fat), 16 mg cholesterol, 24 mg sodium, 6 g carbohydrate, trace fiber, 1 g protein.
Wine: Sweet White Wine: Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.