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TOTAL TIME: Prep: 20 min. Total: 4 hr 20 min.
MAKES: 20 servings

Ingredients

  • 35 NILLA® Wafers, finely crushed (about 1-1/4 cups)
  • 1/4 cup sugar
  • 6 tablespoons butter or margarine, melted
  • 1 packages (8 ounces) PHILADELPHIA® Cream Cheese, softened
  • 2 tablespoons cold milk
  • 1 tub (8 ounces) COOL WHIP® Whipped Topping, thawed, divided
  • 4 cups fresh strawberries, halved
  • 2 packages (3.4 ounces, each) JELL-O® Vanilla Flavor Instant Pudding
  • 3-1/2 cups cold milk

Nutritional Facts

1 serving equals 210 calories, 11 g fat (7 g saturated fat), 30 mg cholesterol, 280 mg sodium, 26 g carbohydrate, 1 g fiber, 3 g protein.

Directions

  1. MIX wafer crumbs, sugar and butter; press onto bottom of 13x9-inch pan. Refrigerate until ready to use.
  2. BEAT cream cheese and 2 Tbsp. milk in large bowl with whisk until blended. Stir in half the COOL WHIP; spread over crust. Top with berries. Beat pudding mixes and 3-1/2 cups milk with whisk 2 min.; pour over berries.
  3. REFRIGERATE 4 hours. Spread with remaining COOL WHIP just before serving. Yield: 20 servings.
QUICK CHOCOLATE GARNISH: For a quick chocolate garnish, keep instant chocolate drink mix on hand in a small shaker bottle, such as an empty spice bottle. Sprinkle lightly over desserts, cakes or beverages just before serving.
Originally published as Berried Delight Provided by Philadelphia® Cream Cheese 2014

Nutritional Facts

1 serving equals 210 calories, 11 g fat (7 g saturated fat), 30 mg cholesterol, 280 mg sodium, 26 g carbohydrate, 1 g fiber, 3 g protein.

Reviews for Berried Delight

AVERAGE RATING
   (2)
RATING DISTRIBUTION
5 Star
 (2)
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MY REVIEW
Reviewed Jun. 4, 2014

I served this desert to a group of individuals and it was a hit. I follow the recipe except I used approx. 45 wafers, one stick of butter and stepped up to the next size container of cool whip. This is definitely a repeat.

MY REVIEW
Reviewed May. 28, 2014

Simple to make and everyone loved it!

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