Show Subscription Form




Beetle Juice Recipe
Beetle Juice Recipe photo by Taste of Home

Beetle Juice Recipe

Read Reviews (1)
5 1
Publisher Photo
We hope it doesn't bug Mary Herron, but we changed the name of her refreshing beverage to suit this theme menu. "The fruity combination is a nice switch from plain orange juice," says the Meshoppen, Pennsylvania.
TOTAL TIME: Prep/Total Time: 10 min.
MAKES:16 servings
TOTAL TIME: Prep/Total Time: 10 min.
MAKES: 16 servings

Ingredients

  • 1 cup sugar
  • 1 cup water
  • 2-1/2 cups white grape juice
  • 1-1/2 cups orange juice
  • 1 cup lemon juice

Nutritional Facts

1 serving (1 cup) equals 86 calories, trace fat (trace saturated fat), 0 cholesterol, 3 mg sodium, 22 g carbohydrate, trace fiber, trace protein.

Directions

  1. In a large saucepan over medium heat, dissolve sugar in water. Remove from the heat. Stir in the juices; strain to remove pulp. Add enough water or ice to measure 1 gallon; stir well. Yield: 16 servings (4 quarts).
Originally published as Beetle Juice in Quick Cooking July/August 2002, p13

Nutritional Facts

1 serving (1 cup) equals 86 calories, trace fat (trace saturated fat), 0 cholesterol, 3 mg sodium, 22 g carbohydrate, trace fiber, trace protein.

Reviews for Beetle Juice(1)

AVERAGE RATING
   (2)
RATING DISTRIBUTION
5 Star
 (2)
4 Star
 (0)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
MY REVIEW
Please Log In or Join to add a rating and review.
Click stars to rate
""
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Sort By :
MY REVIEW
Reviewed Apr. 23, 2013

This was a very tasty punch. Great flavor combination.

Loading Image
Advertise with us
ADVERTISEMENT

Contests & Promotions

Contests & Promotions

Follow Us

Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT