Beef Spinach Hot Dish Recipe
Beef Spinach Hot Dish Recipe photo by Taste of Home

Beef Spinach Hot Dish Recipe

Publisher Photo
My family, which includes my parents and six brothers and sisters, all love this recipe. Sometimes I use ground turkey in place of the ground beef.
TOTAL TIME: Prep: 30 min. Bake: 20 min.
MAKES:6-8 servings
TOTAL TIME: Prep: 30 min. Bake: 20 min.
MAKES: 6-8 servings

Ingredients

  • 1 pound ground turkey or beef
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    With Johnsonville Italian Sausage.

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  • 1 medium onion, chopped
  • 2 garlic cloves, minced
  • 1 can (4 ounces) mushroom stems and pieces, drained
  • 1 teaspoon salt
  • 1 teaspoon dried oregano
  • 1/4 teaspoon pepper
  • 2 packages (10 ounces each) frozen chopped spinach, thawed and squeezed dry
  • 1 can (10-3/4 ounces) condensed cream of celery soup, undiluted
  • 1 cup (8 ounces) sour cream
  • 2 cups (8 ounces) shredded part-skim mozzarella cheese, divided

Nutritional Facts

1 serving (1-1/2 cups) equals 269 calories, 16 g fat (9 g saturated fat), 66 mg cholesterol, 835 mg sodium, 9 g carbohydrate, 2 g fiber, 20 g protein.

Directions

  1. In a large skillet, cook beef and onion over medium heat until the meat is no longer pink. Add garlic; cook 1 minute longer. Drain. Stir in the mushrooms, salt, oregano and pepper. Add the spinach, soup and sour cream. Stir in half of the cheese.
  2. Transfer to a greased 2-qt. baking dish. Bake, uncovered, at 350° for 15 minutes. Sprinkle with the remaining cheese; bake 5 minutes longer or until cheese is melted. Yield: 6-8 servings.
Originally published as Beef Spinach Hot Dish in Country February/March 2004, p51

Nutritional Facts

1 serving (1-1/2 cups) equals 269 calories, 16 g fat (9 g saturated fat), 66 mg cholesterol, 835 mg sodium, 9 g carbohydrate, 2 g fiber, 20 g protein.

Reviews for Beef Spinach Hot Dish

AVERAGE RATING
   (17)
RATING DISTRIBUTION
5 Star
 (10)
4 Star
 (5)
3 Star
 (2)
2 Star
 (0)
1 Star
 (0)
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MY REVIEW
Reviewed Apr. 14, 2014

"This was good- we both liked it quite a bit! It was easy to make and the flavors blended together nicely."

MY REVIEW
Reviewed Mar. 14, 2014

"I really loved this dish. I made it with the turkey. My husband loved it too."

MY REVIEW
Reviewed Feb. 25, 2013

"I Absolutely Love This Recipe, It is a Hit everytime I make this at Home or For a Social Get Together!!"

MY REVIEW
Reviewed Jan. 23, 2013

"Good & gooey. May add in some noodles next time. Used mushroom soup & fresh sautéed mushrooms."

MY REVIEW
Reviewed Oct. 17, 2012

"I have made this many times. My husband loves it. I've used turkey at times along with a small can of chopped chiles. I use whatever cheese I have at the time. You really can't mess this recipe up. Delicious!"

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