Show Subscription Form




Beef 'n' Cheese Dip Recipe
Beef 'n' Cheese Dip Recipe photo by Taste of Home

Beef 'n' Cheese Dip Recipe

Publisher Photo
I combined two favorite recipes and trimmed them down to create this yummy fondue-type dip. It's great for receptions, parties and get-togethers. It was a hit with the guys at our house last Christmas! —Heather Melnick of Macedon, New York
TOTAL TIME: Prep: 10 min. Bake: 1 hour
MAKES:16 servings
TOTAL TIME: Prep: 10 min. Bake: 1 hour
MAKES: 16 servings

Ingredients

  • 1 package (8 ounces) reduced-fat cream cheese
  • 1-1/2 cups (6 ounces) shredded reduced-fat cheddar cheese
  • 1/2 cup fat-free sour cream
  • 2 packages (2-1/2 ounces each) thinly sliced dried beef
  • 1/2 cup chopped green onions
  • 1/2 cup mild pepper rings, drained and chopped
  • 2 teaspoons Worcestershire sauce
  • 1 loaf (1 pound) unsliced round rye bread
  • Assorted fresh vegetables

Nutritional Facts

One serving (3 tablespoons dip) equals 159 calories, 6 g fat (4 g saturated fat), 22 mg cholesterol, 386 mg sodium, 16 g carbohydrate, 2 g fiber, 9 g protein. Diabetic Exchanges: 1 starch, 1 lean meat, 1/2 fat.

Directions

  1. In a large bowl, combine the cream cheese, cheddar cheese and sour cream. Stir in the beef, onions, peppers and Worcestershire sauce.
  2. Cut the top fourth off the loaf of bread; carefully hollow out bottom, leaving a 1-in. shell. Cube removed bread and top of loaf; set aside.
  3. Fill bread shell with beef mixture. Wrap in foil; place on baking sheet. Bake at 350° for 60-70 minutes or until heated through. Serve with vegetables and reserved bread cubes. Yield: 3 cups.
Editor's Note: Mild pepper rings come in jars and can be found in the pickle and olive aisle of most grocery stores.
Originally published as Beef 'n' Cheese Dip in Light & Tasty December/January 2003, p37

Nutritional Facts

One serving (3 tablespoons dip) equals 159 calories, 6 g fat (4 g saturated fat), 22 mg cholesterol, 386 mg sodium, 16 g carbohydrate, 2 g fiber, 9 g protein. Diabetic Exchanges: 1 starch, 1 lean meat, 1/2 fat.

Reviews for Beef 'n' Cheese Dip

AVERAGE RATING
   (5)
RATING DISTRIBUTION
5 Star
 (3)
4 Star
 (2)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
MY REVIEW
Please Log In or Join to add a rating and review.
Click stars to rate
""
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Sort By :
MY REVIEW
Reviewed Nov. 11, 2013

Wow!! What a fantastic dip!! The flavors all meld together so wonderfully in that cheesy, gooey; oh behave yourself way....that you can't help but have yourself another spoonful!!

Loading Image
Advertise with us
ADVERTISEMENT
 

Contests & Promotions

Contests & Promotions

Follow Us

Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT