Show Subscription Form




BBQ Pulled Pork Sandwiches Recipe
BBQ Pulled Pork Sandwiches Recipe photo by Taste of Home

BBQ Pulled Pork Sandwiches Recipe

Publisher Photo
Preparing pork roast in the slow cooker makes it so moist and tender...so it's perfect for these sandwiches. The meat shreds easily, and the cumin and garlic add just the right flavor. The sourdough bread, chipotle mayonnaise, cheese and tomato make it complete.—Tiffany Martinez, Aliso Viejo, California
TOTAL TIME: Prep: 20 min. Cook: 6 hours
MAKES:8 servings
TOTAL TIME: Prep: 20 min. Cook: 6 hours
MAKES: 8 servings

Ingredients

  • 1 boneless pork loin roast (2 pounds)
  • 1 cup barbecue sauce
  • 1/4 cup chopped onion
  • 2 garlic cloves, minced
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 16 slices sourdough bread
  • 1 chipotle pepper in adobo sauce, chopped
  • 3/4 cup mayonnaise
  • 8 slices cheddar cheese
  • 2 plum tomatoes, thinly sliced

Nutritional Facts

1 sandwich equals 640 calories, 34 g fat (11 g saturated fat), 105 mg cholesterol, 1,122 mg sodium, 43 g carbohydrate, 2 g fiber, 38 g protein.

Directions

  1. Place pork in a 3-qt. slow cooker. Combine the barbecue sauce, onion, garlic, cumin, salt and pepper; pour over pork. Cover and cook on low for 6-7 hours or until meat is tender. Remove meat. Shred with two forks and return to slow cooker; heat through.
  2. Place bread on ungreased baking sheets. Broil 4-6 in. from the heat for 2-3 minutes on each side or until golden brown.
  3. Combine chipotle pepper and mayonnaise; spread over toast. Spoon 1/2 cup meat mixture onto each of eight slices of toast. Top with cheese, tomatoes and remaining toast. Yield: 8 servings.
Originally published as Pulled Pork Sandwiches in Taste of Home Everyday Slow Cooker & One Dish Recipes Annual 2008, p19

Nutritional Facts

1 sandwich equals 640 calories, 34 g fat (11 g saturated fat), 105 mg cholesterol, 1,122 mg sodium, 43 g carbohydrate, 2 g fiber, 38 g protein.

Blush Wine

Enjoy this recipe with a blush wine such as White Zinfandel or a Rosé.

Reviews for BBQ Pulled Pork Sandwiches

AVERAGE RATING
   (4)
RATING DISTRIBUTION
5 Star
 (3)
4 Star
 (1)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
MY REVIEW
Please Log In or Join to add a rating and review.
Click stars to rate
""
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Sort By :
MY REVIEW
Reviewed Jul. 10, 2014

Yep.

MY REVIEW
Reviewed Jan. 8, 2014

Definetly a great sandwich!

MY REVIEW
Reviewed Jan. 8, 2012

but i would use half of the bbq sauce i found it too wet..otherwise very yummy

Loading Image
Advertise with us
ADVERTISEMENT

Contests & Promotions

Contests & Promotions

Follow Us

Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT