- side; wrap in plastic wrap. Repeat with remaining dough. Refrigerate
- for 2 hours or until firm. Unwrap and cut into 1/4-in. slices.
- Place 2 in. apart on lightly greased baking sheets. Bake at 350°
- for 10-12 minutes or until set. Remove to wire racks to cool. Yield:
- 6 dozen.
Nutritional Facts: 1 serving (2 each) equals 153 calories, 6 g fat (3 g saturated fat), 25 mg cholesterol, 87 mg sodium, 24 g carbohydrate, trace fiber, 2 g protein.