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Barbecue Beef Patties Recipe

Marlene Harguth of Maynard, Minnesota fixes these family-pleasing patties that taste like individual meat loaves. Barbecue sauce brushed on top gives them fast flavor.
TOTAL TIME: Prep: 10 min. Bake: 25 min. YIELD:4 servings

Ingredients

  • 1 egg
  • 1/2 cup barbecue sauce, divided
  • 3/4 cup crushed cornflakes
  • 1/2 to 1 teaspoon salt
  • 1 pound ground beef

Directions

  • 1. In a bowl, combine egg, 1/4 cup barbecue sauce, cornflake crumbs and salt. Add beef and mix well. Shape into four oval patties, about 3/4 in. thick.
  • 2. Place in a greased 11-in. x 7-in. baking pan. Spread with remaining barbecue sauce. Bake, uncovered, at 375° for 25-30 minutes or until meat is no longer pink and meat thermometer reads 160°; drain. Yield: 4 servings.

Nutritional Facts

1 serving (1 each) equals 324 calories, 16 g fat (6 g saturated fat), 128 mg cholesterol, 739 mg sodium, 18 g carbohydrate, trace fiber, 26 g protein.

Reviews for Barbecue Beef Patties

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MY REVIEW
Reviewed Jul. 23, 2014

"Delicious and easy! I cooked them in a skillet because it was 90 degrees yesterday and I truly didn't want to turn on the oven. We loved them!"

MY REVIEW
Reviewed Dec. 4, 2013

"This recipe is delicious. I've also made mini meatloafs with it. You just make a small ball and put it in muffin pans. The kids think these are alot of fun."

MY REVIEW
Reviewed Nov. 18, 2013

"Kids, hubby, and I liked. That's a miracle."

MY REVIEW
Reviewed Feb. 13, 2011

"quick, simple and delicious!"

MY REVIEW
Reviewed Feb. 5, 2010

"This quickly became a family favorite! It is so nice to make the patties, slide them into the oven and I can finish up some other things while they're cooking. Love them!"

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