Banana Yogurt Trifles Recipe
- 2 medium ripe bananas, sliced
- 1/3 cup orange juice
- 6 slices angel food cake, cubed
- 2 cups (16 ounces) strawberry-banana yogurt
- 1. In a small bowl, toss the bananas with orange juice. Layer half of the cake cubes in four dessert dishes. Top with half of the bananas and yogurt. Repeat layers. Yield: 4 servings.
1 each: 229 calories, 1g fat (1g saturated fat), 3mg cholesterol, 349mg sodium, 51g carbohydrate (43g sugars, 2g fiber), 5g protein .
Reviews for Banana Yogurt Trifles
"This recipe was easy enough for my five year old to make almost completely by himself. And it's delicious!"