Menu
Whipped Banana Latte Whipped Banana Latte
Raspberry Whip Raspberry Whip
Banana Delight Banana Delight
Banana Smoothie Banana Smoothie
Banana Cream Dessert Banana Cream Dessert
Pumpkin Whip Pumpkin Whip
Banana Cake Banana Cake
Banana Bread Banana Bread
Banana Split Supreme Banana Split Supreme
Banana Sundae Dessert Banana Sundae Dessert
Banana Hot Cakes Banana Hot Cakes
Banana Pudding Banana Pudding
Banana Spice Cake Banana Spice Cake
Banana Split Salad Banana Split Salad
Frozen Fruit Whip Frozen Fruit Whip
Banana Sundae Sauce Banana Sundae Sauce
Banana Flip Cake Banana Flip Cake
Banana Snack Cake Banana Snack Cake
Banana Milk Drink Banana Milk Drink
Banana Cheesecake Banana Cheesecake

Banana Whip

Add a Review
Test Kitchen Approved
Total Time

Prep: 20 min. + chilling

Makes

1 serving

Updated: Jun. 27, 2023
For chocolate lovers, substitute chocolate cookie crumbs for the graham cracker crumbs and sprinkle with mini chocolate chips instead of chopped walnuts.—Marie Crumpacher, Creswell, Oregon
Banana Whip
Banana Whip Recipe photo by Taste of Home
Next Recipe

Ingredients

  • 1 cup miniature marshmallows
  • 1/4 cup milk
  • 1/4 cup heavy whipping cream, whipped
  • 1/4 cup diced ripe banana
  • 1/8 teaspoon vanilla extract
  • 1/3 cup graham cracker crumbs
  • 1 tablespoon finely chopped walnuts

Directions

  1. In a small saucepan, combine marshmallows and milk. Cook and stir over low heat until marshmallows are melted. Remove from the heat and let cool.
  2. Fold in whipped cream. Add banana and vanilla. Spread crumbs in a 2-cup serving dish. Top with the banana mixture. Sprinkle with nuts. Chill for at least 30 minutes.