Banana Split Smoothies Recipe
Banana Split Smoothies Recipe photo by Taste of Home
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Banana Split Smoothies Recipe

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"This smooth and creamy beverage tastes just like a banana split," promises Darlene Brenden of Salem, Oregon. "It's easy to blend together and not too sweet, so it's great anytime of day. It's also a delicious way to get kids to eat fruit."
TOTAL TIME: Prep/Total Time: 15 min.
MAKES:4 servings
TOTAL TIME: Prep/Total Time: 15 min.
MAKES: 4 servings


  • 2 medium ripe bananas
  • 1 can (8 ounces) crushed pineapple, drained
  • 1-1/2 cups milk
  • 1/2 cup fresh or frozen unsweetened sliced strawberries
  • 2 tablespoons honey
  • 5 ice cubes
  • Whipped topping, chocolate syrup and maraschino cherries

Nutritional Facts

3/4 cup: 183 calories, 3g fat (2g saturated fat), 12mg cholesterol, 47mg sodium, 37g carbohydrate (32g sugars, 2g fiber), 4g protein.


  1. In a blender, combine the first five ingredients; cover and process until smooth. Gradually add ice, blending until slushy. Pour into chilled glasses. Garnish with whipped topping, chocolate syrup and cherries. Serve immediately. Yield: 4 servings.
Originally published as Banana Split Smoothies in Quick Cooking March/April 2002, p38

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gracie1905 User ID: 1259446 59651
Reviewed May. 28, 2011

"The flavors didn't blend well. All I could tast was the banana, the pineapple added no taste at all and it wasn't sweet at all."

shutyomouth User ID: 3595521 84485
Reviewed May. 20, 2009

"This recipe was delicious. I only used a cup of milk and it still turned out great."

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