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Banana Split Brownie Cake Recipe
Banana Split Brownie Cake Recipe photo by Taste of Home
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Banana Split Brownie Cake Recipe

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“Yum” is the word when it comes to this creative cake. With brownie on the bottom and banana split flavors to top, this makes a to-die-for dessert! —Taste of Home Test Kitchen
TOTAL TIME: Prep: 20 min. + freezing
MAKES:14 servings
TOTAL TIME: Prep: 20 min. + freezing
MAKES: 14 servings

Ingredients

  • 2 packages (13 ounces each) fudge brownies
  • 1 quart strawberry ice cream, softened
  • 3 large firm bananas, halved lengthwise
  • 1 cup hot fudge ice cream topping, warmed
  • 1 quart vanilla ice cream, softened
  • 3/4 cup chopped pecans

Nutritional Facts

1 slice: 487 calories, 21g fat (7g saturated fat), 36mg cholesterol, 231mg sodium, 71g carbohydrate (42g sugars, 3g fiber), 7g protein.

Directions

  1. Arrange brownies in a greased 9-in. springform pan, cutting to fit and filling in small holes. Spread with strawberry ice cream. Cover and freeze for 3 hours or until firm.
  2. Arrange bananas over ice cream, cutting to fit as needed. Spread with fudge topping and vanilla ice cream. Sprinkle with pecans. Cover tightly and freeze overnight. May be frozen for up to 2 months.
  3. Remove from the freezer 10 minutes before serving. Carefully run a knife around the edge of pan to loosen; remove sides of pan. Yield: 14 servings.
Editor's Note: This recipe was prepared with Little Debbie fudge brownies.
Originally published as Banana Split Brownie Cake in Simple & Delicious June/July 2010, p16


Reviews for Banana Split Brownie Cake

AVERAGE RATING
(10)
RATING DISTRIBUTION
5 Star
 (10)
4 Star
 (0)
3 Star
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2 Star
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MY REVIEW
a1densmom User ID: 8927899 253739
Reviewed Sep. 5, 2016

"This was super easy to make and so yummy. I made the brownie from a store bought brownie mix in the springform pan. I used walnuts rather than pecans, but followed all other instruction. I will definitely be making this again."

MY REVIEW
kredhead User ID: 710648 224169
Reviewed Apr. 5, 2015

"This cake is pretty & delicious, great for company or a birthday. Top with whipped cream. Used a dark choc brownie mix. Doubled up some foil to make a ring around the top of the pan so all ingredients would fit. Walnuts were requested, I left them nice & chunky. The bananas stay frozen enrobed in the gooey chocolate fudge. So good. You could easily change the flavors to suit your taste. Make it ahead of time, store it in the freezer. Everyone loves ice cream & this is super easy. Am so glad I found it. Keeper."

MY REVIEW
devanscrnp User ID: 4530513 162056
Reviewed Nov. 2, 2014

"This is a great frozen dessert. So pretty and nice that is can be made ahead. I used a brownie mix for a 9 X 13 pan and baked it in the spring form pan as another recommended. It makes enough for 2 cakes that way so be sure to have double the ingredients on hand. I used all strawberry ice cream for extra flavor and put a thin layer of cool whip on top. Everyone loved it!"

MY REVIEW
Hernandez34 User ID: 7326637 157900
Reviewed Apr. 13, 2014

"This cake recipe has bananas, fudge brownies, hot fudge sauce and strawberry ice cream."

MY REVIEW
greenpickles17 User ID: 5907887 82398
Reviewed Aug. 13, 2013

"This is amazing! Instead of strawberry ice cream I used cherry ice cream - wonderful! This is a great summer birthday cake."

MY REVIEW
salpina User ID: 7190141 157899
Reviewed Mar. 21, 2013

"great yummy!!"

MY REVIEW
salpina User ID: 7190141 82346
Reviewed Mar. 21, 2013

"great yummy!!"

MY REVIEW
Maria23 User ID: 6292967 82343
Reviewed Oct. 11, 2012

"This recipe is very easy to make. I made this for a group event we hosted in the summer and it was gone in no time."

MY REVIEW
Gail Parker User ID: 1565442 137425
Reviewed Sep. 28, 2012

"This dessert always gets compliments. Everybody loves it! I baked the brownie layer from a mix right in the springform pan. Worked great! I'll do this one again and again!"

MY REVIEW
cakebaker123 User ID: 6605876 139150
Reviewed Apr. 9, 2012

"Made this for Easter and the family loved it, along with a new york style crumb cake from http://www.crumbcakecreations.com. Both were incredibly well received by my nephews! They've loved bananas since as long as I can remember I'd recommend both for Mothers Day!"

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