This has to be one of my favorite recipes because it can be made in a flash, yet it's full of flavor. I think the honey adds just the right amount of sweetness. Everyone will love it...not just banana lovers! &dmash;Ro Ann Cox, Lenoir, North Carolina
Recommended: 15 Recipes for Brunch-Time Drinks
- 2 cups milk
- 2 medium ripe bananas
- 1/4 cup honey
- 1/2 teaspoon vanilla extract
- Combine all ingredients in a blender until smooth. Stir if necessary. Pour into chilled glasses; serve immediately. Yield: 3-4 servings (3-1/2 cups).
Originally published as Banana Smoothie in Cookin' Up Country Breakfasts Cookbook 1994, p88
Reviews for Banana Smoothie
Please Log In or Join to add a rating and review.
Click stars to rate
Any changes to your rating or review will appear where you originally posted your review
Reviewed Apr. 6, 2015
"I REALLY liked it!"
Reviewed Feb. 20, 2013
"Boring, and the honey was a little overpowering."
Reviewed Jul. 20, 2010
"Could use some ice.Still a favorite though!Kid friendly!"
Reviewed Jul. 6, 2010
"How about some smoothies that can use non-calorie sugar substitute and not very many sweet fruits?"