Banana Raisin Wraps Recipe
Banana Raisin Wraps Recipe photo by Taste of Home
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Banana Raisin Wraps Recipe

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"For a quick pick-me-up, try these roll-ups," suggests Peggy Burdick from Burlington, Michigan. "The peanut butter and banana combination is a fun change from savory fillings in tortillas."
TOTAL TIME: Prep/Total Time: 10 min.
MAKES:4 servings
TOTAL TIME: Prep/Total Time: 10 min.
MAKES: 4 servings


  • 1/2 cup peanut butter
  • 4 flour tortillas (8 inches)
  • 2 medium firm bananas, cut into 1/4-inch slices
  • 1/4 cup raisins

Nutritional Facts

1 each: 418 calories, 20g fat (4g saturated fat), 0 cholesterol, 400mg sodium, 52g carbohydrate (19g sugars, 4g fiber), 13g protein.


  1. Spread peanut butter over one side of each tortilla. Arrange banana slices and raisins over peanut butter, pressing lightly. Roll up loosely; cut in half. Yield: 4 servings.
Originally published as Banana Raisin Wraps in Country Woman May/June 2001, p21

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