Banana Coffee Smoothie Recipe
- 3/4 cup 2% milk
- 1/3 cup coffee yogurt
- 1 small banana, frozen, peeled and cut into chunks
- 1/8 teaspoon ground cinnamon
- Dash ground nutmeg
- 1. In a blender, combine all ingredients; cover and process for 45-60 seconds or until blended. Pour into a chilled glass. Serve immediately. Yield: 1 serving.
1-1/2 cups equals 266 calories, 5 g fat (3 g saturated fat), 18 mg cholesterol, 136 mg sodium, 48 g carbohydrate, 3 g fiber, 10 g protein.
Reviews for Banana Coffee Smoothie
"The combination of coffee and banana is rare but as I found after making this recipe, they make a great pair! Very yummy"
"I wasn't able to find coffee yogurt so I substituted 1/4 c of leftover brewed coffee and reduced the milk by 1/4 c. Delicious! For an extra protein boost in the morning - I also tried this with adding a scoop of whey protein powder - great start to my day!"
"Where do you get cofee yogurt,I shoped at 2 stores and have not been able to find coffe yogurt"