Baked Canadian-Style Bacon Recipe
Baked Canadian-Style Bacon Recipe photo by Taste of Home

Baked Canadian-Style Bacon Recipe

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Brown sugar, pineapple juice and ground mustard nicely season slices of Canadian bacon. You can easily double the recipe when entertaining a crowd.
TOTAL TIME: Prep: 10 min. Bake: 25 min.
MAKES:6-8 servings
Diabetic Exchange Test Kitchen Approved
TOTAL TIME: Prep: 10 min. Bake: 25 min.
MAKES: 6-8 servings


  • 1 pound sliced Canadian bacon
  • 1/4 cup packed brown sugar
  • 1/4 cup pineapple juice
  • 1/4 teaspoon ground mustard

Nutritional Facts

2 pieces equals 97 calories, 3 g fat (1 g saturated fat), 21 mg cholesterol, 555 mg sodium, 8 g carbohydrate, trace fiber, 9 g protein.


  1. Preheat oven to 325°. Place bacon in a greased 11x7-in. baking dish. In a bowl, combine brown sugar, pineapple juice and mustard. Pour over the bacon. Cover and bake 25-30 minutes or until heated through. Yield: 6-8 servings.
Originally published as Baked Canadian-Style Bacon in Taste of Home's Holiday & Celebrations Cookbook Annual 2004, p148

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