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Baked Beans with Ham Recipe

“My husband and I both love ham and beans, and this combination makes a delightful side dish that I prepare often,” relates Gloria Warczak of Cedarburg, Wisconsin.”
TOTAL TIME: Prep/Total Time: 10 min. YIELD:5 servings

Ingredients

  • 1 can (28 ounces) baked beans
  • 2 cups cubed fully cooked ham
  • 1/4 cup tomato paste
  • 2 tablespoons molasses
  • 1 tablespoon brown sugar
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon dried minced onion
  • 1 teaspoon taco seasoning
  • 1 teaspoon minced fresh cilantro

Directions

  • 1. In a 1-1/2-qt. microwave-safe bowl, combine all ingredients. Cover and microwave on high for 3-5 minutes or until heated through, stirring once. Yield: 5 servings.
Editor's Note: This recipe was tested in a 1,100-watt microwave.

Nutritional Facts

3/4 cup: 310 calories, 7g fat (2g saturated fat), 41mg cholesterol, 1475mg sodium, 46g carbohydrate (10g sugars, 10g fiber), 19g protein .

Reviews for Baked Beans with Ham

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MY REVIEW
pajamaangel 149958
Reviewed Sep. 26, 2011

"would definitely leave out the cilantro next time and chop the ham instead of dice it."

MY REVIEW
AWD 57677
Reviewed Jul. 6, 2010

"I doubled the recipe and made it for the Fourth of July. Everyone said, "Mmmmmm, Who made the beans? They are sooo good!" I left with an empty pot!"

MY REVIEW
plumshoe 206927
Reviewed Nov. 22, 2009

"That 1 teaspoon of taco seasoning really give the beans some zip! It's suttle, but yet enough to make ya go, what is that?"

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