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Baked Bean Side Dish Recipe

Baked Bean Side Dish Recipe

This is my daughter's recipe. People are pleasantly surprised by its unique flavor and frequently request the recipe. —Lilas R. Umphrey, Davenport, Florida
TOTAL TIME: Prep: 10 min. Bake: 45 min. YIELD:7 servings

Ingredients

  • 1 can (28 ounces) baked beans, drained
  • 1 medium tart apple, peeled and chopped
  • 1 large onion, chopped
  • 1 cup barbecue sauce
  • 1/3 cup packed brown sugar
  • 1/4 cup raisins
  • 1 jalapeno pepper, seeded and chopped
  • 3 bacon strips, diced

Directions

  • 1. In a large bowl, combine the first seven ingredients. Transfer to a greased 11-in. x 7-in. baking dish. Sprinkle with bacon. Cover and bake at 350° for 20 minutes. Uncover; bake 25-30 minutes longer or until bubbly and beans reach desired thickness. Yield: 7 servings.
Editor's Note: Wear disposable gloves when cutting hot peppers; the oils can burn skin. Avoid touching your face.

Nutritional Facts

2/3 cup equals 268 calories, 7 g fat (2 g saturated fat), 15 mg cholesterol, 882 mg sodium, 47 g carbohydrate, 8 g fiber, 8 g protein.