Show Subscription Form




Bacon-Tomato Salad Recipe
Bacon-Tomato Salad Recipe photo by Taste of Home

Bacon-Tomato Salad Recipe

Publisher Photo
We love this wonderful salad that tastes like a piled-high BLT without the time or effort. Plus, you can make it hours ahead and keep it in the fridge till serving time. —Denise Thurman, Columbia, Missouri
TOTAL TIME: Prep/Total Time: 15 min.
MAKES:6 servings
TOTAL TIME: Prep/Total Time: 15 min.
MAKES: 6 servings

Ingredients

  • 1 package (9 ounces) iceberg lettuce blend
  • 2 cups grape tomatoes, halved
  • 3/4 cup coleslaw salad dressing
  • 3/4 cup shredded cheddar cheese
  • 12 bacon strips, cooked and crumbled

Nutritional Facts

1-1/4 cups equals 250 calories, 19 g fat (7 g saturated fat), 36 mg cholesterol, 524 mg sodium, 11 g carbohydrate, 1 g fiber, 8 g protein.

Directions

  1. In a large bowl, combine lettuce blend and tomatoes. Drizzle with dressing; sprinkle with cheese and bacon. Yield: 6 servings.
Originally published as Bacon-Tomato Salad in Simple & Delicious June/July 2014

Nutritional Facts

1-1/4 cups equals 250 calories, 19 g fat (7 g saturated fat), 36 mg cholesterol, 524 mg sodium, 11 g carbohydrate, 1 g fiber, 8 g protein.

Reviews for Bacon-Tomato Salad

AVERAGE RATING
   (2)
RATING DISTRIBUTION
5 Star
 (2)
4 Star
 (0)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
MY REVIEW
Please Log In or Join to add a rating and review.
Click stars to rate
""
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Sort By :
MY REVIEW
Reviewed Jul. 4, 2014

Quick and simple to make. It's especially refreshing on a hot day. I substituted Vidalia Onion dressing for he coleslaw dressing.

MY REVIEW
Reviewed Jul. 1, 2014

It's even better the next day.

Loading Image
Advertise with us
ADVERTISEMENT
 

Contests & Promotions

Contests & Promotions

Follow Us

Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT