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Bacon Chicken Roll-Ups Recipe
Bacon Chicken Roll-Ups Recipe photo by Taste of Home
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Bacon Chicken Roll-Ups Recipe

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4.5 16 15
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“I get many requests for these. I love it because it's so simple, but looks like I spent the whole day preparing it." Sandi Guettler - Bay City, Michigan
Featured In: Top 10 Bacon Recipes
TOTAL TIME: Prep: 20 min. Bake: 35 min.
MAKES:6 servings
TOTAL TIME: Prep: 20 min. Bake: 35 min.
MAKES: 6 servings

Ingredients

  • 12 Jones Dairy Farm Dry-Aged Bacon strips
  • 6 boneless skinless chicken breast halves (4 ounces each)
  • 1 package (8 ounces) cream cheese, softened
  • 1 medium sweet onion, halved and cut into slices
  • Dash salt and pepper

Nutritional Facts

1 each: 332 calories, 21g fat (11g saturated fat), 118mg cholesterol, 484mg sodium, 4g carbohydrate (1g sugars, 0 fiber), 31g protein.

Directions

  1. Preheat oven to 350°. In a large skillet, cook bacon over medium heat until cooked but not crisp. Remove to paper towels to drain.
  2. Meanwhile, flatten chicken to 1/8-in. thickness. Spread cream cheese down the center of each chicken breast; top with onion. Roll up from a long side; tuck ends in. Sprinkle with salt and pepper. Wrap two bacon strips around each piece of chicken; secure with toothpicks.
  3. Place in a greased 13x9-in. baking dish. Bake 35-40 minutes or until a thermometer reads 165°. Discard toothpicks. Yield: 6 servings.
Originally published as Bacon Chicken Roll-Ups in Simple & Delicious September/October 2008, p19


Reviews for Bacon Chicken Roll-Ups

AVERAGE RATING
(15)
RATING DISTRIBUTION
5 Star
 (11)
4 Star
 (2)
3 Star
 (1)
2 Star
 (1)
1 Star
 (0)
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MY REVIEW
katlaydee3 User ID: 3741999 239044
Reviewed Dec. 8, 2015

"I thought this was okay but not great. Pretty bland in my opinion."

MY REVIEW
zookeeperk User ID: 819663 219171
Reviewed Jan. 29, 2015

"My husband said this recipe is a keeper!"

MY REVIEW
BivenFamily User ID: 7315300 96283
Reviewed Jun. 26, 2013

"Mine were made with smaller chicken breast. but delicious non the less.

I coated the pan in butter to allow some of it to mix with the bacon grease and absorb. and some season salt. Mmmm when I learn how to post a pic I will"

MY REVIEW
YellowRoseTX User ID: 6412121 97782
Reviewed Jan. 18, 2012

"great for company and super easy and fast"

MY REVIEW
chocolateLover001 User ID: 5824624 168144
Reviewed Dec. 1, 2011

"very yummy :)"

MY REVIEW
barbarabolk User ID: 2616813 152294
Reviewed Nov. 10, 2011

"These are easy to make and very good. Next time I will try the Garlic and Chive Cream Cheese. I've made them a head of time too; and then just popped them in the oven when it was time to eat."

MY REVIEW
senzascusa User ID: 2756822 78456
Reviewed Jun. 15, 2011

"I know I've written a review for these before, but all reviews seem to have disappeared?!?! Anyway, these are fantastic. I often make with a garlic and chive cream cheese. These are company pleasers and very simple. Our family loves them."

MY REVIEW
noellemartin03 User ID: 2759324 128501
Reviewed Jan. 30, 2011

"I don't like onions so I don't put them in mine and it still turns out really good, I make my husbands with the onions and he loves it."

MY REVIEW
senzascusa User ID: 2756822 78449
Reviewed Nov. 17, 2010

"Fantastic and simple. Just made two simple changes which I will do again. Had herb & garlic cream cheese in the fridge, so used that. If I don't have that handy next time I'll put garlic and herbs in myself. Also I caramelized the onions with a bit of brown sugar in the bacon drippings. Delish and yummy enough for company."

MY REVIEW
kluesner5 User ID: 4518466 154308
Reviewed Nov. 3, 2010

"My family absolutely LOVED this dish. It was so easy to make and fabulous."

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