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Bacon Cabbage Stir-Fry Recipe

If you like cabbage, you'll enjoy this stir-fried side dish shared by Lori Thompson of New London, Texas. "It's not only delicious, but fast to fix when you need to get dinner on the table quickly," she writes.
TOTAL TIME: Prep/Total Time: 20 min. YIELD:6 servings


  • 6 bacon strips, diced
  • 1 small head cabbage, chopped
  • 1 teaspoon garlic powder
  • 3/4 teaspoon salt
  • 1/2 teaspoon ground mustard


  • 1. In a large skillet, cook bacon over medium heat until crisp. Remove to paper towels; drain, reserving 1 tablespoon drippings. Stir-fry cabbage in drippings for 5 minutes. Add garlic powder, salt, mustard and bacon; cook and stir until heated through. Yield: 6 servings.

Nutritional Facts

1 cup: 159 calories, 13g fat (5g saturated fat), 15mg cholesterol, 482mg sodium, 7g carbohydrate (3g sugars, 3g fiber), 4g protein.

Reviews for Bacon Cabbage Stir-Fry

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JCV4 User ID: 628113 245233
Reviewed Mar. 10, 2016

"This was a really simple and tasty recipe. Quick to put together!"

Appy_Girl User ID: 1132413 241254
Reviewed Jan. 7, 2016

"This is a nice basic Stir-Fry that opens the door for lots of possibilities. I added several extra ingredients which really bumped up the cabbage quite a bit. Its clean tasting and super easy to make.

Taste of Home Volunteer Field Editor"

Baking Diva User ID: 4467421 222134
Reviewed Mar. 5, 2015

"This was surprisingly good. I'm not a huge cabbage fan, but this is really good. It was so fast to prepare and delicious with the pork chops I served for dinner! Will make again."

Jennboba User ID: 5896304 85990
Reviewed Apr. 9, 2011

"My family enjoyed this side dish. We thought next time we might add noodles and serve as a meal rather than a side dish. Very good and very easy to make."

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