Nothing is easier than this three ingredient, yet decadent starter. Salty, sweet and rich, it's a sure-fire people pleaser. Jake Haen, Ocala, FL
- 1 wedge (8 ounces) blue cheese
- 1 tablespoon honey
- 3 bacon strips, cooked and crumbled
- Assorted crackers
- Place cheese on a serving dish. Drizzle with honey. Sprinkle with bacon. Serve with crackers. Yield: 8 servings.
Originally published as Bacon Blue Cheese Appetizer in Taste of Home April/May 2010, p70
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