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Bacon Appetizer Crescents Recipe
Bacon Appetizer Crescents Recipe photo by KRAFT
TOTAL TIME: Prep Time: 20 min Total Time: 35 min
MAKES: 16 servings

Ingredients

  • 1 package (8 ounces) PHILADELPHIA® Cream Cheese, softened
  • 8 slices Oscar Mayer® Bacon, cooked, crumbled
  • 1/3 cup KRAFT® Grated Parmesan Cheese
  • 1/4 cup finely chopped onion
  • 2 tablespoons chopped fresh parsley
  • 1 tablespoon milk
  • 2 cans (8 ounces each) refrigerated crescent dinner rolls

Nutritional Facts

1 each equals 190 calories, 13 g fat (6 g saturated fat), 25 mg cholesterol, 400 mg sodium, 12 g carbohydrate, 0 fiber, 5 g protein.

Directions

  1. HEAT oven to 375°F.
  2. MIX all ingredients except crescent dough.
  3. SEPARATE each can of dough into 8 triangles; cut each triangle lengthwise in half. Spread each dough triangle with 1 generous tsp. cream cheese mixture; roll up, starting at short side of triangle. Place, point-sides down, on baking sheet.
  4. BAKE 12 to 15 min. or until golden brown. Serve warm. Yield: 16 servings.
SPECIAL EXTRA: Sprinkle lightly with poppy seed before baking.
Originally published as Bacon Appetizer Crescents Provided by Philadelphia® Cream Cheese 2014

Nutritional Facts

1 each equals 190 calories, 13 g fat (6 g saturated fat), 25 mg cholesterol, 400 mg sodium, 12 g carbohydrate, 0 fiber, 5 g protein.

Reviews for Bacon Appetizer Crescents

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   (2)
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MY REVIEW
Reviewed Aug. 16, 2012

I Love this . I have made these 6 times already in 4 months Period

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