- 36 slices French bread baguette (1/2 inch thick)
- 3 tablespoons olive oil, divided
- 1/2 pound sliced fresh mushrooms
- 1/2 pound sliced baby portobello mushrooms
- 1/2 teaspoon Italian seasoning
- 2 tablespoons butter
- 6 garlic cloves, minced
- 1 jar (7-1/2 ounces) marinated quartered artichoke hearts, drained
- 1/3 cup mayonnaise
- 1 tablespoon shredded Parmesan cheese
- 2 cups (8 ounces) shredded Swiss cheese
- Place bread on baking sheets; brush with 2 tablespoons oil. Broil 4-6 in. from heat for 1-2 minutes or until lightly toasted.
- In a large skillet, saute mushrooms with Italian seasoning in butter and remaining oil until tender. Add garlic; cook 1 minute longer. Remove from the heat and set aside.
- Place artichokes in a food processor; cover and process until finely chopped. Add mayonnaise and Parmesan cheese; cover and process until blended. Spread over toast slices; top with mushrooms and sprinkle with Swiss cheese.
- Bake at 350° for 4-6 minutes or until cheese is melted. Yield: 3 dozen.
Originally published as Artichoke & Mushroom Toasts in Taste of Home Christmas Annual Annual 2010, p6
Light-Bodied White Wine
Enjoy this recipe with a light-bodied white wine such as Sauvignon Blanc or Pinot Grigio.
Reviews for Artichoke & Mushroom Toasts
Please Log In or Join to add a rating and review.
Click stars to rate
Any changes to your rating or review will appear where you originally posted your review
Sort By :
Reviewed Aug. 18, 2013
Artichokes are my favorite but combined with the mushrooms, another favorite this is so good and so easy to make - love it.
More Recipe Collections
- Appetizers >
- Artichoke Hearts >
- Artichoke Recipes >
- Baby Shower Recipes >
- Baking Recipes >
- Bread Appetizers >
- Bridal Shower Recipes >
- Cheese Recipes >
- Christmas Appetizers >
- Christmas Recipes >
- Cocktail Party Appetizers >
- Comfort Food Appetizers >
- Comfort Food Recipes >
- Comfort Food Vegetarian Recipes >
- Finger Food Recipes >
- Finger Foods & Finger Food Recipes >
- Holiday Finger Foods >
- Hors d'oeuvre Recipes >
- Hot Appetizer Recipes >
- Hot Finger Food Recipes >
- Low Carb Appetizers >
- Low Carb Recipes >
- Low Fat Appetizers >
- Low Fat Recipes >
- Mushroom Appetizers >
- Mushroom Recipes >