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Arkansas Travelers

 Arkansas Travelers
I came across this club-style sandwich in a tearoom in Arkansas. I brought the "secret" recipe back home, much to the delight of my husband and our two sons. —Robi Kastner, Springfield, Missouri
5 ServingsPrep/Total Time: 15 min.


  • 1 pound turkey breast
  • 1 block (5 ounces) Swiss cheese
  • 1 avocado, peeled and pitted
  • 1 large tomato
  • 10 bacon strips, cooked and crumbled
  • 1/3 to 1/2 cup ranch salad dressing
  • 10 slices whole wheat bread, toasted


  • Chop turkey, cheese, avocado and tomato into 1/4-in. cubes; place in
  • a large bowl. Add bacon and dressing. Spoon 1/2 cup between two
  • slices of toast. Yield: 5 servings.