- the center comes out clean. Cool for 15 minutes before removing from
- pan to a wire rack. In a microwave, warm the reserved spreadable
- fruit; brush over warm cake. Cool completely. Yield: 16 servings.
Nutritional Facts: 1 piece equals 213 calories, 8 g fat (2 g saturated fat), 32 mg cholesterol, 313 mg sodium, 32 g carbohydrate, 1 g fiber, 4 g protein. Diabetic Exchanges: 1-1/2 starch, 1 fruit, 1 fat.