Apple Tea Recipe
- 1 cup water
- 4 whole allspice
- 2 individual black tea bags
- 1 cup unsweetened apple juice or cider
- 2 tablespoons honey
- 1. In a small saucepan, bring water and allspice just to a boil; add tea bags. Remove from the heat; cover and steep for 3 minutes. Discard allspice and tea bags. Stir in apple juice and honey; heat through. Yield: 2 servings.
1 cup: 126 calories, trace fat (trace saturated fat), 0mg cholesterol, 5mg sodium, 33g carbohydrate (30g sugars, trace fiber), trace protein
Reviews for Apple Tea
"Haven't tried this yet but it looks absolutely delicious. First tried apple tea when I was in Istanbul and have missed it ever since."
"This was excellent! I served it to a friend who was over to visit and she thought it was excellent as well. It is a smooth, warm, not to sweet drink that hits the spot on a cold day. I did use cinnamon instead of allspice. I will be making this again!"
"I'm not a fan of allspice, so I switched it with a pinch of cinnamon , delicious!"
"This is one of the most excellent hot drink recipes I've ever tried. It even works with ground allspice or without the honey (though not as sweet). Highly recommended!"