- 1 medium tart apple, chopped
- 1/2 cup chopped onion
- 1/4 cup chopped celery
- 1 tablespoon butter
- 1 package (6 ounces) stuffing mix
- In a large skillet, saute the apple, onion and celery in butter until tender. Prepare stuffing mix according to package directions. Stir in apple mixture. Yield: 5 servings.
Reviews for Apple Stuffing
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Easy and good.
I have been making this recipe since my 33 year old daughter decided to become a vegetarian at 13!!! This one change to our traditional Thanksgiving dinner menu (I started out using sausage in my stuffing as a new bride) means that there was always plenty for her to choose from and the rest of the family never missed the old recipe!!
I was looking for a quick and easy alternative to boxed stuffing but didn't want the hassle of spending an hour making one from scratch. I used honeycrisp apples. Everyone raved about how awesome the stuffing was and I was impressed myself. I am definitely putting this in my recipe book! Thanks for sharing!