Taste of Home
Apple-Strawberry Spinach Salad
TOTAL TIME: Prep/Total Time: 15 min.
YIELD: 4-6 servings.
I created this salad myself and love to serve it in spring when strawberries are at their peak.--Carolyn Popwell, Lacey, Washington
Ingredients
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1 pound fresh spinach, torn
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2 cups chopped unpeeled tart apples
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3/4 cup bean sprouts
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1/2 cup sliced fresh strawberries
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1/4 cup crumbled cooked bacon
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DRESSING:
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3/4 cup vegetable oil
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1/3 cup white wine vinegar
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1 small onion, grated
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1/2 cup sugar
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2 teaspoons Worcestershire sauce
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2 teaspoon salt
Directions
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1.
In a large salad bowl, combine the first five ingredients. In a small bowl, whisk together all dressing ingredients. Just before serving, pour over salad and toss.
Nutrition Facts
1 cup: 391 calories, 29g fat (4g saturated fat), 3mg cholesterol, 1015mg sodium, 32g carbohydrate (23g sugars, 4g fiber), 5g protein.
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