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Apple Spice Syrup Recipe

Apple Spice Syrup Recipe

This syrup has just the right sweetness to complement your favorite pancakes or waffles. The spicy apple flavor is great for an autumn breakfast or whenever you'd like something a but different.
TOTAL TIME: Prep/Total Time: 10 min. YIELD:9 servings


  • 1/4 cup packed brown sugar
  • 2 tablespoons cornstarch
  • 1/4 teaspoon ground allspice
  • 1/8 teaspoon ground nutmeg
  • 1-3/4 cups apple juice or cider


  • 1. In a saucepan, combine brown sugar, cornstarch, allspice and nutmeg; mix well. Add juice or cider. Cook and stir over medium heat until syrup is bubbly and slightly thickened. Yield: 1-3/4 cups.

Nutritional Facts

3 tablespoon: 53 calories, trace fat (trace saturated fat), 0mg cholesterol, 4mg sodium, 13g carbohydrate (11g sugars, trace fiber), trace protein

Reviews for Apple Spice Syrup

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Reviewed May. 20, 2015

"I really love trying new syrup recipes! This one is really great. I like how you have the choice of apple juice, which I usually have on hand."

Reviewed Feb. 16, 2013

"My family loves this, makes pancakes into an extra special breakfast. So quick & easy, too!"

Reviewed Oct. 21, 2012

"Been making this for years. Excellent especially now when cider is in season."

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