Apple Spice Syrup Recipe
Apple Spice Syrup Recipe photo by Taste of Home

Apple Spice Syrup Recipe

Publisher Photo
This syrup has just the right sweetness to complement your favorite pancakes or waffles. The spicy apple flavor is great for an autumn breakfast or whenever you'd like something a but different.
TOTAL TIME: Prep/Total Time: 10 min.
MAKES:9 servings
TOTAL TIME: Prep/Total Time: 10 min.
MAKES: 9 servings

Ingredients

  • 1/4 cup packed brown sugar
  • 2 tablespoons cornstarch
  • 1/4 teaspoon ground allspice
  • 1/8 teaspoon ground nutmeg
  • 1-3/4 cups apple juice or cider

Nutritional Facts

1 serving (3 tablespoons) equals 53 calories, trace fat (trace saturated fat), 0 cholesterol, 4 mg sodium, 13 g carbohydrate, trace fiber, trace protein.

Directions

  1. In a saucepan, combine brown sugar, cornstarch, allspice and nutmeg; mix well. Add juice or cider. Cook and stir over medium heat until syrup is bubbly and slightly thickened. Yield: 1-3/4 cups.
Originally published as Apple Spice Syrup in Taste of Home October/November 1993, p35

Nutritional Facts

1 serving (3 tablespoons) equals 53 calories, trace fat (trace saturated fat), 0 cholesterol, 4 mg sodium, 13 g carbohydrate, trace fiber, trace protein.

Reviews for Apple Spice Syrup

AVERAGE RATING
   (2)
RATING DISTRIBUTION
5 Star
 (2)
4 Star
 (0)
3 Star
 (0)
2 Star
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MY REVIEW
Reviewed Feb. 16, 2013

"My family loves this, makes pancakes into an extra special breakfast. So quick & easy, too!"

MY REVIEW
Reviewed Oct. 21, 2012

"Been making this for years. Excellent especially now when cider is in season."

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