Apple Nachos Recipe
Apple Nachos Recipe photo by Taste of Home
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Apple Nachos Recipe

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It doesn't get much easier than whipping together this colorful, crisp treat. These nacho look-alikes will delight any guest with a sweet tooth! —RaeAnn Gnatkowski, Carrollton, Michigan
TOTAL TIME: Prep/Total Time: 20 min.
MAKES:24 servings
TOTAL TIME: Prep/Total Time: 20 min.
MAKES: 24 servings


  • 36 caramels
  • 1 tablespoon water
  • 30 large marshmallows
  • 1/3 cup butter, cubed
  • 4 medium tart apples, cored and cut into 1/4-inch slices
  • 1/3 cup chopped dry roasted peanuts
  • 1/3 cup miniature semisweet chocolate chips
  • 3 tablespoons Halloween sprinkles

Nutritional Facts

1 each: 149 calories, 6g fat (3g saturated fat), 8mg cholesterol, 76mg sodium, 25g carbohydrate (19g sugars, 1g fiber), 2g protein.


  1. In a microwave, melt caramels with water; stir until smooth.
  2. Meanwhile, in a large saucepan, melt marshmallows and butter. Arrange apple slices on a large platter. Drizzle with caramel; top with marshmallow mixture. Sprinkle with peanuts, chocolate chips and sprinkles. Serve immediately. Yield: 24 servings.
Originally published as Apple Nachos in Taste of Home October/November 2010, p34

Reviews for Apple Nachos

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spectrafan User ID: 6624616 112442
Reviewed Sep. 10, 2014

"Did anyone have a problem with apples turning brown before recipe was completed and dish was served? Thinking about soaking apples in lemon juice..just wondering :-)"

Leilana User ID: 897210 192111
Reviewed Oct. 24, 2013

"These were delicious!! The only problem I had was the thinness of the apple slices. They were too thin and fell apart with the all of the toppings on it. The next time I make them, I will do thicker slices. Other than that they were so good and gobbled up!"

Paella0923 User ID: 7429877 114624
Reviewed Oct. 3, 2013

"I made this recipe for girls' night and it was a huge hit!!! In addition to using the jarred caramel I also used the jarred marshmallow. Much easier and less messy!

I plan on making this recipe for an upcoming Halloween party."

StephieJean20 User ID: 4802511 112439
Reviewed Jul. 13, 2013

"Delicious my guests couldn't gobble these up fast enough!"

sekehm User ID: 1245504 212065
Reviewed Sep. 9, 2012

"I am planning on making these for my granddaughter's birthday party. Nice to see the idea of fluff and ice cream topping. I will add peanut butter chips also. It all sounds so yummy!"

ChandiP User ID: 3885565 131007
Reviewed May. 24, 2012

"I will make this again with caramel ice cream topping, and hope it turns out easier to eat then with the melted caramels. My family really liked it I will also try it with cinnamon chips this time. All in all I thought it was fun and tasty just needed to work out a couple of kinks."

sncna User ID: 3490798 175968
Reviewed Oct. 31, 2011

"Took it to a potluck. Came home with a empty plate. They ate them all!"

Jacar User ID: 6306932 189879
Reviewed Oct. 28, 2011

"the other reviews are right - I used the carmamel ice cream topping and it was less sticky.... these were is my new favorite snack recipe"

carter_crazy User ID: 5725153 212064
Reviewed Oct. 5, 2011

"How is a recipe that calls for 36 caramels, 30 large marshmallows, chocolate chips and sprinkles considered 'diabetic friendly'? This dish has 25g of highly processed carbs and only 2g of protein to offset the digestion of all this sugar. This dish is NOT diabetic friendly."

lor1s User ID: 2985155 180505
Reviewed Jan. 13, 2011

"This was an ooey, gooey, delicious mess! But so is a caramel apple, and this was much easier to prepare. We loved it!"

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