- water until smooth. Bring to a boil over medium heat. Cook and stir
- for 2 minutes or until thickened and bubbly. Remove from the heat;
- add butter and vanilla. Serve with warm kuchen. Yield: 10-12
Nutritional Facts: 1 serving (1 slice) equals 248 calories, 3 g fat (2 g saturated fat), 9 mg cholesterol, 166 mg sodium, 55 g carbohydrate, 2 g fiber, 2 g protein.