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Apple Dumpling Bake Recipe

Apple Dumpling Bake Recipe

"I received this recipe from a friend of mine, then tweaked it to suit my family's tastes," says Chris Shields of Monrovia, Indiana. Mountain Dew is the "secret" ingredient in this rich apple dessert that's a snap to make.
TOTAL TIME: Prep: 10 min. Bake: 35 min. YIELD:8 servings

Ingredients

  • 2 tubes (8 ounces each) refrigerated crescent rolls
  • 2 medium Granny Smith apples, peeled
  • 1 cup sugar
  • 1/3 cup butter, softened
  • 3/4 cup Mountain Dew soda
  • Ground cinnamon
  • Vanilla ice cream

Directions

  • 1. Unroll crescent rolls and separate dough into 16 triangles. Cut each apple into eight wedges. Wrap a crescent dough triangle around each apple wedge. Place in a greased 13-in. x 9-in. baking dish.
  • 2. In a bowl, combine sugar and butter; sprinkle over rolls. Slowly pour the soda around the rolls (do not stir). Sprinkle with cinnamon.
  • 3. Bake, uncovered, at 350° for 35-40 minutes or until golden brown. Serve warm with ice cream. Yield: 16 dumplings.

Nutritional Facts

2 apple dumplings (calculated without ice cream) equals 413 calories, 20 g fat (8 g saturated fat), 20 mg cholesterol, 504 mg sodium, 54 g carbohydrate, 1 g fiber, 4 g protein.

Reviews for Apple Dumpling Bake

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MY REVIEW
Reviewed Nov. 8, 2013

"Taste great easy and quick to make."

MY REVIEW
Reviewed Oct. 25, 2012

"My husband and I both loved these, they're light and fluffy with a nice sauce."

MY REVIEW
Reviewed Nov. 24, 2011

"I made this recipe for the first time today for our Thanksgiving dinner. I doubled the recipe and put it in a turkey roasting sized throw away rectangular pan...one of the huge ones and it held 24 and I added an extra 1/4 cup of Mt. Dew per recipe. We ate them warm without the ice cream and everyone went wild about them. This recipe is a definite keeper."

MY REVIEW
Reviewed Oct. 25, 2011

"This was so good! I think my husband enhaled two of them without even breathing! I didn't have Mountain Dew so I used non-alcholic sparkling wine...it turned out perfectly. Thanks for such an easy and tasty recipe."

MY REVIEW
Reviewed Jan. 12, 2011

"I made this tonight, and I cannot believe how awesome it is!!! Such a simple, fast recipe, and it is definitely a ''keeper" Totally delicious. Will try it with mangos next time. I did add a 1/2 tsp of nutmeg."

MY REVIEW
Reviewed Nov. 5, 2010

"This was delicious! I will definately be making this again."

MY REVIEW
Reviewed Oct. 22, 2009

"This is one of the easiest recipes to make. Definitely "company worthy"."

MY REVIEW
Reviewed Aug. 28, 2009

"I have made this and it so easy and very good.

We really like it."

MY REVIEW
Reviewed Jul. 14, 2009

"Excellent dessert and very easy to make--had company for dinner. They loved it!!! Will add this to my favorites."

MY REVIEW
Reviewed Jun. 18, 2009

"You would not believe how amazing this is. People rave about it every time it is served."

MY REVIEW
Reviewed Jun. 15, 2009

"Apple Dumpling Bake..

So delicious!! Love it and serve it often."

MY REVIEW
Reviewed Apr. 30, 2009

"This is the best recipe and so easy to prepare. I love to serve it when company comes. Everyone loves it."

MY REVIEW
Reviewed Apr. 18, 2009

"I substitute the apples for can peaches and the raves are non-stop!!!

Great recipe!!
donna"

MY REVIEW
Reviewed Jun. 27, 2008

"These are so delicious and easy to make. I use Granny Smith apples, too, since they are firmer than other varieties. A big hit with whomever has tasted these gems!"

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