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Apple Dumpling Bake Recipe

Apple Dumpling Bake Recipe

"I received this recipe from a friend of mine, then tweaked it to suit my family's tastes," says Chris Shields of Monrovia, Indiana. Mountain Dew is the "secret" ingredient in this rich apple dessert that's a snap to make.
TOTAL TIME: Prep: 10 min. Bake: 35 min. YIELD:8 servings


  • 2 tubes (8 ounces each) refrigerated crescent rolls
  • 2 medium Granny Smith apples, peeled
  • 1 cup sugar
  • 1/3 cup butter, softened
  • 3/4 cup Mountain Dew soda
  • Ground cinnamon
  • Vanilla ice cream


  • 1. Unroll crescent rolls and separate dough into 16 triangles. Cut each apple into eight wedges. Wrap a crescent dough triangle around each apple wedge. Place in a greased 13-in. x 9-in. baking dish.
  • 2. In a bowl, combine sugar and butter; sprinkle over rolls. Slowly pour the soda around the rolls (do not stir). Sprinkle with cinnamon.
  • 3. Bake, uncovered, at 350° for 35-40 minutes or until golden brown. Serve warm with ice cream. Yield: 16 dumplings.

Nutritional Facts

2 each: 413 calories, 20g fat (8g saturated fat), 20mg cholesterol, 504mg sodium, 54g carbohydrate (35g sugars, 1g fiber), 4g protein.

Reviews for Apple Dumpling Bake

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cathydec User ID: 1731031 205830
Reviewed Nov. 8, 2013

"Taste great easy and quick to make."

Potroast911 User ID: 3101033 105257
Reviewed Oct. 25, 2012

"My husband and I both loved these, they're light and fluffy with a nice sauce."

jociadam User ID: 1065711 60629
Reviewed Nov. 24, 2011

"I made this recipe for the first time today for our Thanksgiving dinner. I doubled the recipe and put it in a turkey roasting sized throw away rectangular of the huge ones and it held 24 and I added an extra 1/4 cup of Mt. Dew per recipe. We ate them warm without the ice cream and everyone went wild about them. This recipe is a definite keeper."

mtorres3 User ID: 1346747 134726
Reviewed Oct. 25, 2011

"This was so good! I think my husband enhaled two of them without even breathing! I didn't have Mountain Dew so I used non-alcholic sparkling turned out perfectly. Thanks for such an easy and tasty recipe."

MS LISA User ID: 5279129 90545
Reviewed Jan. 12, 2011

"I made this tonight, and I cannot believe how awesome it is!!! Such a simple, fast recipe, and it is definitely a ''keeper" Totally delicious. Will try it with mangos next time. I did add a 1/2 tsp of nutmeg."

Tina76 User ID: 5155210 66741
Reviewed Nov. 5, 2010

"This was delicious! I will definately be making this again."

tanyaj70 User ID: 3445978 105015
Reviewed Oct. 22, 2009

"This is one of the easiest recipes to make. Definitely "company worthy"."

LINDA7381 User ID: 2072166 90544
Reviewed Aug. 28, 2009

"I have made this and it so easy and very good.

We really like it."

jeannelueck User ID: 1911645 131060
Reviewed Jul. 14, 2009

"Excellent dessert and very easy to make--had company for dinner. They loved it!!! Will add this to my favorites."

lisarenewebb User ID: 1394363 60628
Reviewed Jun. 18, 2009

"You would not believe how amazing this is. People rave about it every time it is served."

daisy2010 User ID: 4104415 137859
Reviewed Jun. 15, 2009

"Apple Dumpling Bake..

So delicious!! Love it and serve it often."

daisy2010 User ID: 4104415 129686
Reviewed Apr. 30, 2009

"This is the best recipe and so easy to prepare. I love to serve it when company comes. Everyone loves it."

donna1121 User ID: 1862160 56383
Reviewed Apr. 18, 2009

"I substitute the apples for can peaches and the raves are non-stop!!!

Great recipe!!

msrecipe User ID: 24614 129681
Reviewed Jun. 27, 2008

"These are so delicious and easy to make. I use Granny Smith apples, too, since they are firmer than other varieties. A big hit with whomever has tasted these gems!"

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