Show Subscription Form




Apple Crumble Pie Recipe
Apple Crumble Pie Recipe photo by Taste of Home

Apple Crumble Pie Recipe

Publisher Photo
Vera Brouwer of Maurice, Iowa shares this lovely crumb-topped pie. "It's easy to make, and we like the chunky apple filling," says this grandmother of five.
TOTAL TIME: Prep: 10 min. Bake: 40 min. + cooling
MAKES:6-8 servings
TOTAL TIME: Prep: 10 min. Bake: 40 min. + cooling
MAKES: 6-8 servings

Ingredients

  • 5 cups diced peeled tart apples
  • 1/2 cup sugar
  • 2 tablespoon all-purpose flour
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1 unbaked pastry shell (9 inches)
  • TOPPING:
  • 1/2 cup sugar
  • 1/2 cup all-purpose flour
  • 1/2 cup butter

Nutritional Facts

1 serving (1 slice) equals 393 calories, 19 g fat (10 g saturated fat), 36 mg cholesterol, 216 mg sodium, 56 g carbohydrate, 2 g fiber, 2 g protein.

Directions

  1. In a bowl, combine first five ingredients; spoon into pie shell. For topping, combine sugar and flour; cut in butter until mixture resembles coarse crumbs. Sprinkle over pie.
  2. Bake at 400° for 10 minutes. Reduce heat to 375°; bake for 40-45 minutes or until the topping is browned and apples are tender. Cover crust edges with foil during the last 15 minutes if needed. Cool completely before cutting. Yield: 6-8 servings.
Originally published as Apple Crumble Pie in Taste of Home August/September 1995, p67

Nutritional Facts

1 serving (1 slice) equals 393 calories, 19 g fat (10 g saturated fat), 36 mg cholesterol, 216 mg sodium, 56 g carbohydrate, 2 g fiber, 2 g protein.

Reviews for Apple Crumble Pie

AVERAGE RATING
   (14)
RATING DISTRIBUTION
5 Star
 (14)
4 Star
 (0)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
MY REVIEW
Please Log In or Join to add a rating and review.
Click stars to rate
""
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Sort By :
MY REVIEW
Reviewed Apr. 25, 2014

Excellent pie. Very close to a recipe I use. Very simple and delicious!

MY REVIEW
Reviewed Oct. 7, 2013

Great recipe , easy to do and family and friends rave about it!

MY REVIEW
Reviewed Jan. 22, 2013

Hello foreverfarm1.  I cannot wait to try this pie.  I am wandering why you didn't post your secret ingredient. I sure is a "teaser".  I like to add just a little toasted pecans to my crumbs.  I have an old family apple pie recipe.. but, will try this. I have a recipe that I would share w/you. It is between a cream and sugar cream pie. Many of my family and friends and other acquaintances don't care for either but absolutely love this pie. I have always taken this pie to our church for funerals, too. 

Love to share recipes.... from Warsaw, Indiana

hartmanrr@comcast.net

MY REVIEW
Reviewed Oct. 14, 2012

My favorite apple pie!

MY REVIEW
Reviewed Oct. 6, 2012

Delish!

Loading Image
Advertise with us
ADVERTISEMENT

Contests & Promotions

Contests & Promotions

Follow Us

Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT