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Apple Cranberry Cashew Salad Recipe

Apple Cranberry Cashew Salad Recipe

When you want to serve a salad with some pizzazz and is sure to please, try this one. It has crisp apples, crunchy pecans and sweet dried cranberries...delicious.—Susan Jones, Appleton, Wisconsin
TOTAL TIME: Prep/Total Time: 15 min. YIELD:16 servings

Ingredients

  • 2 packages (5 ounces each) spring mix salad greens
  • 2 large apples, coarsely chopped
  • 1 can (9-1/4 ounces) lightly salted cashews
  • 1 package (5 ounces) dried cranberries
  • 1/2 cup shredded Parmesan cheese
  • VINAIGRETTE:
  • 2/3 cup sugar
  • 1/2 cup canola oil
  • 1/3 cup cider vinegar
  • 1 teaspoon ground mustard
  • 1 teaspoon poppy seeds
  • 1 teaspoon salt

Directions

  • 1. In a large bowl, combine the first five ingredients. In a small bowl, whisk vinaigrette ingredients until blended. Pour over salad and toss to coat; serve immediately. Yield: 16 servings (1 cup each).

Nutritional Facts

1 cup: 256 calories, 16g fat (3g saturated fat), 2mg cholesterol, 227mg sodium, 26g carbohydrate (18g sugars, 2g fiber), 5g protein

Reviews for Apple Cranberry Cashew Salad

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MY REVIEW
Reviewed Oct. 4, 2015

"Excellent flavor & so easy to throw together!"

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