Taste of Home
Apple Comfort
TOTAL TIME: Prep: 30 min. Cook: 4 hours
YIELD: 8 servings.
Years ago, we were without electricity for nine days during an ice storm, but I was able run the slow cooker from our generator. The situation called for a treat, and this has been a favorite ever since.
Ingredients
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8 medium tart apples, peeled and sliced
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1 cup sugar
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1/4 cup all-purpose flour
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2 teaspoons ground cinnamon
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2 large eggs
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1 cup heavy whipping cream
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1 teaspoon vanilla extract
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1 cup graham cracker crumbs
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1/2 cup chopped pecans
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1/4 cup butter, melted
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Optional: Vanilla or cinnamon ice cream
Directions
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1.
In a large bowl, combine the apples, sugar, flour and cinnamon. Spoon into a greased 3-qt. slow cooker. Whisk the eggs, cream and vanilla; pour over apple mixture. Combine the cracker crumbs, pecans and butter; sprinkle over top.
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2.
Cover and cook on low for 4-5 hours or until apples are tender. Serve warm, with ice cream if desired.
Nutrition Facts
3/4 cup (calculated without ice cream): 443 calories, 25g fat (12g saturated fat), 109mg cholesterol, 133mg sodium, 55g carbohydrate (42g sugars, 4g fiber), 4g protein.
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