When I had some apple schnapps, I thought of mixing it with chilled cider. Adding green food coloring and dipping the rim of the glass in red sugar creates a fun cocktail for Christmas.—Crystal Schlueter, Northglenn, Colorado
- Red-colored sugar
- Grenadine syrup
- 4 ounces chilled apple cider or juice
- 2 ounces apple schnapps liqueur
- 2 drops green food coloring
- Sprinkle a thin layer of sugar on a plate. Moisten the rim of a martini glass with grenadine syrup; hold glass upside down and dip rim into sugar. Add apple juice to glass; gently stir in liqueur and food coloring. Yield: 1 serving.
Originally published as Apple Cider Sipper in Taste of Home Christmas Annual Annual 2014
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