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Apple Blueberry Crisp Recipe
Apple Blueberry Crisp Recipe photo by Taste of Home

Apple Blueberry Crisp Recipe

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Enjoy a warm, home-style fruit crisp in a snap from Margaret Wilson of Hemet, California. This yummy dish is perfect for a weekend brunch or after-dinner treat.
TOTAL TIME: Prep: 20 min. Bake: 30 min.
MAKES:8 servings
TOTAL TIME: Prep: 20 min. Bake: 30 min.
MAKES: 8 servings

Ingredients

  • 4 cups sliced peeled tart apples
  • 2 cups fresh or frozen blueberries
  • 1/4 cup packed brown sugar
  • 1/4 cup thawed orange juice concentrate
  • 2 tablespoons all-purpose flour
  • 1 teaspoon ground cinnamon
  • TOPPING:
  • 1 cup old-fashioned oats
  • 1/2 cup packed brown sugar
  • 2 tablespoons all-purpose flour
  • 1/2 teaspoon ground cinnamon
  • 1/3 cup cold butter, cubed
  • Vanilla ice cream

Nutritional Facts

1 serving (calculated without ice cream) equals 258 calories, 9 g fat (5 g saturated fat), 20 mg cholesterol, 63 mg sodium, 46 g carbohydrate, 3 g fiber, 3 g protein.

Directions

  1. In a large bowl, combine the first six ingredients. Transfer to a 9-in. square baking dish coated with cooking spray. For topping, combine the oats, brown sugar, flour and cinnamon. Cut in butter until mixture is crumbly; sprinkle over fruit.
  2. Bake at 350° for 30-35 minutes or until topping is golden brown and fruit is tender. Serve warm with ice cream. Yield: 8 servings.
Originally published as Apple Blueberry Crisp in Simple & Delicious September/October 2008, p47

Nutritional Facts

1 serving (calculated without ice cream) equals 258 calories, 9 g fat (5 g saturated fat), 20 mg cholesterol, 63 mg sodium, 46 g carbohydrate, 3 g fiber, 3 g protein.

Reviews for Apple Blueberry Crisp

AVERAGE RATING
   (6)
RATING DISTRIBUTION
5 Star
 (6)
4 Star
 (0)
3 Star
 (0)
2 Star
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1 Star
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MY REVIEW
Reviewed Jan. 1, 2016

"Delicious! I loved this with Granny Smith apples and served over vanilla ice cream."

MY REVIEW
Reviewed May. 26, 2014

"This by far has to be one of the best crisps I have ever had! It bursts with flavor and is super easy to make. I used Gala apples (that is what I had on hand) and fresh blueberries. I cut this recipe in 1/2 as there are only 3 in my household. My husband, who is not a desserts/sweets person, said it smelled so good he had to try it. From now on, this will be my go to recipe when I am craving apple crisp!"

MY REVIEW
Reviewed Aug. 10, 2013

"It is a lovely combination my family really enjoyed it. It did not last long."

MY REVIEW
Reviewed Mar. 16, 2013

"Only 7 pts. for Weight Watchers who want to try this recipe. Reaaly good!"

MY REVIEW
Reviewed Jun. 24, 2012

"Taste reminds me of a GH Savannah Bar for half the calories, SO good. I used fresh orange juice instead of concentrate and added freshly grated nutmeg to both fruit and topping. Delish!"

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