- paper. Unwrap one roll. Cut into 1/2-in. slices; dip each side into
- sugar. Place 2 in. apart on ungreased baking sheets.
- Bake at 375° for 12 minutes or until golden brown. Turn cookies;
- bake 5-8 minutes longer. Remove to wire racks to cool. Yield: about
- 3 dozen.
Nutritional Facts: 1 serving (2 each) equals 144 calories, 10 g fat (6 g saturated fat), 27 mg cholesterol, 91 mg sodium, 13 g carbohydrate, trace fiber, 1 g protein.