Angel Hair Alfredo
TOTAL TIME: Prep/Total Time: 25 min.
YIELD: 6 servings.
Your family won't believe that this tasty dish takes less than 30 minutes to make. —Sue Megonigle
Ingredients
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8 to 12 ounces angel hair pasta
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2 garlic cloves, minced
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2 tablespoons olive oil
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2 tablespoons all-purpose flour
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1 tablespoon cornstarch
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1/4 teaspoon garlic salt
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1/4 teaspoon pepper
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1/4 teaspoon dried basil
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1-1/2 cups milk
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4 ounces cream cheese, cubed
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1/4 cup grated Parmesan cheese
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1/3 to 1/2 cup diced fully cooked ham, optional
Directions
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1.
Cook pasta according to package directions. Meanwhile, in a large skillet, saute garlic in oil until lightly browned. Stir in the flour, cornstarch, garlic salt, pepper and basil until blended. Gradually stir in milk. Bring to a boil; cook and stir for 2 minutes or until thickened.
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2.
Reduce heat; whisk in cream cheese and Parmesan cheese until smooth. Add ham if desired; heat through. Drain pasta; add to sauce and toss to coat.
Nutrition Facts
1 cup: 315 calories, 15g fat (7g saturated fat), 32mg cholesterol, 226mg sodium, 35g carbohydrate (5g sugars, 1g fiber), 10g protein.
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