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Angel Food Torte

 Angel Food Torte
By using different food coloring and fresh fruits, I have fun "dressing" this dessert for various occasions throughout the year. It's a great way to get the kids involved in kitchen duty.
12 ServingsPrep/Total Time: 25 min.


  • 1 prepared angel food cake (8 to 10 ounces)
  • 1 carton (16 ounces) frozen whipped topping, thawed
  • 2 cups sliced fresh strawberries, blueberries or raspberries


  • Slice cake into thirds horizontally. Spread each layer with topping
  • and 1 cup fruit. Assemble layers and pipe with remaining topping.
  • Chill until serving. Yield: 12 servings.
Wine: Sweet White Wine: Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.