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Ambrosia Salad Recipe
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Ambrosia Salad Recipe

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During last-minute menu planning, I often include this recipe because I keep the ingredients on hand.
TOTAL TIME: Prep: 10 min. + chilling
MAKES:4 servings
TOTAL TIME: Prep: 10 min. + chilling
MAKES: 4 servings

Ingredients

  • 1 can (11 ounces) mandarin oranges, drained
  • 1 can (8 ounces) pineapple chunks, drained
  • 1 cup miniature marshmallows
  • 1 cup flaked coconut
  • 1 cup (8 ounces) sour cream

Nutritional Facts

1 cup: 332 calories, 18g fat (14g saturated fat), 40mg cholesterol, 99mg sodium, 37g carbohydrate (30g sugars, 1g fiber), 4g protein

Directions

  1. In a large bowl, combine the oranges, pineapple, marshmallows and coconut. Add sour cream and toss to mix. Cover and refrigerate for several hours. Yield: 4 servings.
Originally published as Ambrosia Salad in Home-Style Soups, Salad and Sandwiches Cookbook 1996, p71


Reviews for Ambrosia Salad

AVERAGE RATING
(23)
RATING DISTRIBUTION
5 Star
 (20)
4 Star
 (2)
3 Star
 (1)
2 Star
 (0)
1 Star
 (0)
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MY REVIEW
donnakcrowe
Reviewed Dec. 23, 2015

"My family has been making this for as long as I can remember. One tip is to mix the sour cream, coconut, and marshmallows together first, before mixing in the pineapple and mandarin oranges. This helps keep the mandarin oranges from being crushed by too much mixing."

MY REVIEW
poppadude
Reviewed Nov. 30, 2015

"EX!!!!! Very Yummy!"

MY REVIEW
quilt56
Reviewed Apr. 26, 2014

"This is so simple and tasty. Great dish to bring to potlucks."

MY REVIEW
shobbis
Reviewed Apr. 22, 2014

"I have been making this for years my family loves it"

MY REVIEW
JaniceBaer
Reviewed Feb. 12, 2014

"Very good! So simple with just a few ingredients. I will be making it again!"

MY REVIEW
NanZim
Reviewed Dec. 4, 2013

"This is simple yet tasty. I have made it with vanilla Greek yogurt with good results too.

December 12th is National Ambrosia Day"

MY REVIEW
ponypalsclub
Reviewed Apr. 17, 2013

"I've made this but instead of a can of pineapple chunks I use a can of mixed fruit and instead of white marshmallows I use the coloured ones."

MY REVIEW
LilWrenBird50
Reviewed Apr. 16, 2013

"This is what we always called '5 cup salad'....love this stuff. Can't get enough!"

MY REVIEW
ttark54
Reviewed Nov. 19, 2011

"I used flavored miniature marshmallows to add color and flavor to this dish. It has become a favorite quick dessert."

MY REVIEW
cyoung55
Reviewed Aug. 7, 2011

"I added seedless grapes to the recipe, and increased the sour cream. You can add maraschino cherries to it as well if you want to add a bit of color"

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