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Almond Tea

 Almond Tea
Almond extract gives traditional tea a tasty twist. Serve cupfuls alongside an Asian-theme meal or with an assortment of desserts.
4-5 ServingsPrep/Total Time: 20 min.

Ingredients

  • 4 cups hot water
  • 1/2 cup sugar
  • 2 tablespoons instant tea
  • 1 tablespoon lemon juice
  • 3/4 to 1 teaspoon almond extract
  • 1/4 teaspoon vanilla extract

Directions

  • In a large saucepan, bring the water and sugar to a boil; cook and
  • stir until sugar is dissolved. Remove from the heat; stir in the
  • tea, lemon juice and extracts. Yield: 4-5 servings.
Nutritional Facts: 1 cup equals 84 calories, trace fat (0 saturated fat), 0 cholesterol, 1 mg sodium, 21 g carbohydrate, trace fiber, trace protein.